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Kohlrabi & Apple Slaw

Ingredients

  • 1 lb. kohrabi, peeled and cut into matchsticks
  • 2 Granny Smith apples, peeled and cut into matchsticks
  • 1/4 cup heavy cream
  • 1 Tbsp. lemon juice
  • 1/2 Tbsp. Dijon mustard (regular or whole seeds)
  • 1/2 tsp. sugar
  • salt and pepper to taste

In a large bowl, whisk cream into light pillows. Stir in lemon juice, mustard, sugar, salt and pepper. Add kohlrabi and apple, and mix until evenly coated. Serve immediately.